Our Story

For the past 20 years, I, Kanchan Poddar, have been crafting achars for my loved ones and family. Over time, the demand for my achars grew, as friends and family couldn't get enough of the delicious taste and high quality. During the 2020-2021 lockdown, my kids encouraged me to share my achars with the world, leading me to start taking orders. What began as NE Pickles quickly evolved, with more varieties added. My daughter showcased our authentic North Eastern flavors at exhibitions around Delhi NCR, offering a refreshing alternative to commercial pickles. The response was overwhelming!

As a mother, I have always prioritized providing the best quality and ingredients for my kids and my Rasaveda family. Each jar of achar is 100% mom-made, lovingly created by me using traditional recipes.

In today's busy world, the art of making achar is fading due to time constraints, limited space, and the effort it requires. However, my passion for achar-making ensures that you never have to miss out on the cherished taste of nani, dadi, or maa ke haath ka achar. Each jar is filled with love and care, just like home.

Taste the tradition and love in every bite!

What is Rasaveda?

Rasaveda is a blend of two Sanskrit words: "Rasa," meaning essence or taste, and "Veda," meaning knowledge or wisdom. Together, they signify the profound understanding and appreciation of flavor. Rasaveda embodies the philosophy that food is not just sustenance, but an experience that connects us to our roots, our culture, and the love with which it is prepared.

Our Achars

A Symphony of Flavors
Each jar of Rasaveda achar is a testament to the rich culinary heritage of India. Made with the finest ingredients and traditional methods, our achars are lovingly crafted by a mother whose expertise and passion shine through in every bite. Here’s what makes Rasaveda achars special:
Authentic Recipes: Our achars are based on family recipes that have stood the test of time, offering a genuine taste of home-cooked goodness.
Handmade with Love: Every step of the process is done by hand, ensuring that the unique flavors and textures are preserved.
Premium Ingredients: We use only the best locally-sourced ingredients, free from artificial preservatives and additives.
Flavor Diversity: From tangy mango and spicy lemon to exotic mixed vegetable pickles, our range caters to every palate.